Tag Archives: lime

Teriyaki Glazed Chicken & More Maui Maid Teriyaki Recipes for Labor Day

Oh, Labor Day!  The official end of summer.  We like to spend this long weekend at the beach : grilling, eating, drinking and relaxing.  Of course we went to our favorite Chef, Ivan Flowers, asking him to create some delicious recipes for our Maui Maid Teriyaki Labor Day celebration.  He came back with a fabulous menu designed to compliment all those grilled meats.  He also incorporated our favorite fruits and vegetables from the summer.

 

 

Watermelon Salad with Teriyaki Marinated Grapes 

Serves Six

1 Large Seedless Watermelon

1/2 Pound Red Seedless Grapes

Juice of 2 Limes

1/2 Tsp. Sugar

1 Bunch Fresh Basil

1/8 Cup Maui Maid Teriyaki
Cut one large seedless watermelon into 1 inch squares
Watermelon


Place in a cold stainless steel bowl.
In a separate bowl split (cut grapes in half) 1/2 pound of red baby grapes
Sprinkle with 1/8 cup fresh lime juice
Then 1/2 teaspoon of sugar
Then add 2 tablespoons of freshly chopped basil
Now add 1/8 cup of Maui Maid Teriyaki to the grapes
Combine grapes with watermelon….serve chilled

 

 

 

 

 

Grilled Corn on the Cob with Lemon Garlic Teriyaki Butter 

Serves Six

 

6 Cobs of Corn

1 Cup Unsalted Butter

Juice of 1 Lemon

3 Cloves Garlic

2 Tbsp. Maui Maid Teriyaki

Corn on the Cob

Wrap husked corn in aluminum foil with a pat of unsalted butter and three
ice cubes
Place on the grill where the heat is medium low and cook for 30 minutes

Combine 1 cup of butter with the juice of 1 lemon

Add three cloves of finely minced garlic

Now add 2 tablespoon of Maui Maid Teriyaki

Whip butter in a mixer for 1 minute, then roll in parchment paper and
refrigerate for 30 minutes

Remove corn and glaze with butter mixture…..Enjoy

 
Labor Day Condiment for Hamburgers & Franks 

Hamburger

1 cup ketchup
1/4 cup Maui Maid Teriyaki
1/2 cup minced sweet onionsHot DogsDash smoked Texas salt
Combine and enjoy

Franks

1 cup golden yellow mustard
1/4 cup Maui Maid Teriyaki
4 teaspoons sweet chili sauce
1/8 cup fresh orange juice
Dash curry powder

Teriyaki Glazed Chicken

Use as a glaze

1 Cup tomato paste
1/4 cup Maui Maid Teriyaki Sauce
1/8 Brown Sugar
1/4 Cup red wine vinegar
2 teaspoon granulated garlic
1/4 cup fresh pineapple juice

Brush Glaze on chicken during last 5 minutes of grilling.  Reserve Chickensome glaze to use as sauce for chicken!

 

Happy Labor Day! For more recipes please visit us at http://www.teriyakiworld.net

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Award Worthy Oscar Snacks

We don’t know about you, but we love the Oscars!  The fashion, the stars and especially, the excuse to have a party.  So we thought we would share with you some award worthy snacks and cocktails to share with your friends on this upcoming Oscar night.

This Teriyaki Satay sauce, created by Chef Ivan Flowers, works well on chicken, beef, pork, veggies and even pasta.

Spiced Teriyaki Peanut Butter Satay Sauce

2 cups peanut butter

3 ounces Spiced Maui Maid Teriyaki Sauce

Juice of 1 lime and 1 lemon

2 teaspoons chopped fresh cilantro

Place peanut butter in a metal bowl over boiling water

Whisk till smooth then add teriyaki sauce, lemon and lime juice and chopped cilantro

Place vegetable or meat of choice on skewers.  Remember if they are wooden to soak  in water at least 10 minutes.  Grill skewered meat or vegetables & brush generously with Teriyaki Satay sauce during last few minutes of grilling.  Serve warm or at room temperature with extra sauce for dipping.

Teriyaki Chicken Satay

 

 

 

 

 

 

 

Now, you are going to want to serve a cocktail (or two!) to your guests.  Why not a Bloody Mary Bar?  Make the Bloody Mary mix (recipe follows), then serve with a choice of vodkas (plain, citrus flavored, spicy) and add-ins like: olives, limes, bacon, celery, pickled okra etc. Your guests will have a ball “creating” their Bloody Mary masterpieces.

Teriyaki Bloody Mary Mix

2 -46 ounce Bottles of Low Sodium V-8 or Tomato Juice

6 ounces Maui Maid Teriyaki Marinade

2 Tablespoons Horseradish

Juice of 3 Lemons

Juice of 2 Limes

1 Tablespoon Black Pepper

Combine ingredients and refrigerate until ready to serve.

Teriyaki Bloody Mary

 

 

 

 

 

 

 

Happy Oscar party!

For more recipes go to http://www.teriyakiworld.net

 

 

 

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